May 27th, 2006
|07:43 pm - special request|
in the fridge we currently have 3 sticks (plus one little pat left of the 4th) of Albertson's sweet cream salted butter. it doesn't specify whipped, so i assume it is not. we don't go through butter very fast so that will last a good while.
state: branez not awake yet
np: old 97s in my head
ummm...freeze some of it?
hm probably not a bad idea
hahaha. i love you. :)
whipped butter usually comes in those little tubs. for the record.
ohhh that stuff is better! why don't i have that?
beats me. i'd suggest you get some, but then you'd really have too much butter if you don't use it that much.
but maybe i'd use more if i had the awesome whipped kind!
or maybe lauri will bake more cookies. that's what most of our butter consumption goes into anyways, i think
you and lauri should sell cookies to your paper clients. just put a little slip in with their paper listing the types of cookies you will make and how much they are and then take orders! you doesn't want cookies with their morning paper?
in the contract, we specifically promise not to include anything with the papers when we deliver them. also, lauri's cookies tend to come out a little burnt. a good idea though!